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SNICKERS BROWNIES

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What Kind of Chocolate Should I Use for the Snickers Brownies?

When it comes to choosing the right chocolate for your Snickers Brownies, quality matters. In the recipe, it’s stated to use 4 ounces of unsweetened chocolate, coarsely chopped. However, not all chocolates are made equal.

Can I Freeze the Snickers Brownies for Later?

Oh, you bet! Snickers Brownies are perfect candidates for freezing, ensuring that you have a tasty treat on hand for future cravings.

Follow these steps for best results:

Equipment

Pyrex Mixing Bowls (Set of 8)

Square 8×8-inch Baking Pan

Ingredients

Chopped Unsweetened Chocolate: 4 Ounces
Butter: ¾ Cup or 12 Tablespoons
Granulated White Sugar: 1 ½ Cups
Eggs Beaten: 3
Pure Vanilla Extract: 1 Teaspoon
Kosher Salt: ¼ Teaspoon
All-Purpose Flour: 1 Cup
Fun-Size Snickers Bars Cut into Quarters: 12

Instructions

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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