Bottle Joe Biscuit Casserole, which sounds like a unique and hearty dish, may be a playful or localized take on traditional biscuit casseroles.
Typically, these types of casseroles combine savory elements such as sausage (possibly referred to as “Bottle Joe” in a specific dialect or regional vernacular), eggs, cheese, and pre-made biscuit dough into a comforting all-in-one meal.
This recipe will guide you through making a classic sausage and biscuit breakfast casserole, perfect for family gatherings or a fulfilling breakfast.
Ingredients
Pre-Made Refrigerated Biscuit Dough: 1 can (about 8 biscuits)
Ground Sausage: 1 pound (your choice of mild or spicy)
Eggs: 6 large
Milk: 1/2 cup
Shredded Cheddar Cheese: 1 cup
Salt and Pepper: To taste
Optional Add-Ins: Diced bell peppers, onions, mushrooms, or any preferred vegetables
Equipment
Oven
Large Skillet
9×13 inch Baking Dish
Mixing Bowl
Whisk
Instructions
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