Wonton Soup
Wonton Soup combines delicate wontons filled with savory pork and aromatic seasonings, served in a comforting chicken broth infused with garlic, ginger, and soy sauce. This classic Chinese dish offers a harmonious balance of flavors and textures, making it a beloved choice for a comforting and satisfying meal.
Whether enjoyed as a starter or a main course, this soup is sure to warm both body and soul with each flavorful spoonful.
Ingredients
- 30 wonton wrappers
Wonton Filling
- 8 ounces ground pork
- 2 green onions, finely chopped
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon fresh ginger, grated
- 1 ½ teaspoons cornstarch
Broth
- 8 cups chicken broth
- 2 cloves garlic, whole
- 2 slices ginger, approx. 1/4″
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 2 green onions, sliced
Instructions
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