These savory steak and potatoes foil packets are made with juicy sirloin steak bites and tender potatoes seasoned with garlic and herbs.
It’s an easy family dinner that’s perfect for grilling, camping, or the oven!
Ingredients:
2 pounds lean sirloin steak, trimmed and cut into 2-inch chunks
1 pound baby yellow potatoes, quartered or halved to your liking
1 tablespoon minced garlic (adjust to taste)
2 teaspoons Italian seasoning (alternatively, a mix of dried oregano,
thyme, and parsley)
1 teaspoon onion powder
3 tablespoons olive oil
Salt and freshly ground pepper, to taste
Instructions:
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